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Bringing a touch of our oriental heritage into the mix. Osmanthus flower has a delicate floral tone with a hint of apricot aroma. It ties o-so well with the crisp yellow century pears which magically balances out the bitter-sweet tones of Osmanthus.

 

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Bittersweet, Floral

THE ORIENTAL BLOSSOM

RM14.00Price
  • INGREDIENTS

    Filtered Water, Sugar, Black/Green Tea, Kombucha Cultures (Bacteria and Yeast Cultures), Pear, Dried Osmanthus.

  • KOMBUCHA CARE GUIDE

    Store refrigerated at all times.

    Best consumed once opened.

    Do not over shake your kombucha before consumption.

     

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